Vegan Restaurants in Maldives
At Amilla Fushi we are serious about Wellness and we are here to help you follow or try out lifestyle eating.
This ultra-low-carb, high in healthy fats way of eating is gaining popularity around the world and at Amilla Fushi we have been able to support this lifestyle with everything from MCT oil to bulletproof coffee and low carb sweet snacks.
With dishes designed by our visiting chef, Tora Olsson, our kitchen is able to produce delicious plant-based meals that are sure to satisfy.
This any inflammatory style of eating cut out foods that are high in lectins, replacing them with anti-inflammatory alternatives combined with grass-fed meat and healthy fats.
Gone are the days of gluten-free bread-like cardboard here at Amilla Fushi you can dine on delicious soft sandwich bread, crispy pizza bases and homemade seedy crackers. All naturally gluten-free and tasty.
If you have any further requirements, our chefs are happy to cook something up to your preferences.